Restaurant Manager

Job overview

The Restaurant Manager role is onsite in Plattsburgh, NY, with pay of $17–$20 per hour. The role is with a Subway restaurant and supports guest service, food preparation, and restaurant operations. The manager coordinates staff and daily operations, maintains safety and service standards, and supports sales through local marketing and guest outreach. These responsibilities help the restaurant deliver a consistent guest experience and operate effectively.

What you'll do

• Provide an excellent guest experience
• ensure food is prepared and served
• maintain restaurant cleanliness and functionality
• manage inventory and money-control systems
• coordinate local marketing and community outreach
• recruit staff
• maintain safety and security standards
• maintain business records and analyze them to help increase sales
• plan special events and promotions.

What we're looking for

Skills & competencies

restaurant manager

full-time

plattsburgh ny

subway

$17–$20/hr

guest experience

food service

staff recruitment

inventory management

restaurant safety

local marketing

weekend shift positions vary

Work arrangement

• Weekend coverage required

Benefits & perks

• Brand partnership discounts, scholarship opportunities, potential university course credits, and hands-on restaurant career experience.

Why this role

Requires at least two years in a restaurant environment and experience supervising and training staff; high school diploma or equivalent required, with a college degree preferred.

About the employer

Subway - 54223-0 is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.