Restaurant General Manager - Harrisburg, SD
Compensation
$50k – $100k /yr
Employment type
Part-time
Work setting
On-site
Location
Harrisburg, SD
Schedule
Day shift
Posted
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Job overview
Compensation is $50,000–$100,000 per year. The Restaurant General Manager is an onsite position located in Harrisburg, SD. , though the range is $50,000 to $100,000 per year. This role supports the operations of a Taco Bell franchise. The role exists to manage the entire restaurant, build a strong team, and ensure customers receive great food and friendly service. The manager will oversee financial performance, staff training, and operational standards.
What we're looking for
- Skills & competencies
- part-timeday shiftharrisburg sdborder foodsrestaurant managertaco bellmanagementfood serviceservesafeleadership$50k-$100k/year
- Work arrangement
- Weekend coverage required
Benefits & perks
- Bonus potential, medical/dental/vision, tuition reimbursement, and free food.
About the employer
Border Foods LLC is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.
Additional details
- Industry sector
- 72
- Industry
- Limited-Service Restaurants
- Occupation code
- 11-9051.00
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Listing ID: a3d0ddf4-e3ba-4c7f-b96a-925c66ebd43f