Baker — Full-Time and Part-Time
Compensation
$16 – $20 /hr
Employment type
Full-time
Work setting
On-site
Location
Jupiter, FL
Schedule
Day shift
Posted
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Job overview
The Baker — Full-Time and Part-Time role is onsite at Florida Atlantic University in Jupiter, FL. Compensation is $16–$20 per hour. Chartwells HE provides campus food service, and this position supports the university’s food-service operation. The baker prepares baked goods to recipes and production specifications while maintaining food quality, presentation, sanitation, and safety. Production records, supply monitoring, and customer service help meet daily production and service needs.
What you'll do
- Bake breads, pies, cakes, cookies, and other pastries according to production and catering sheets
- assist with production planning
- follow approved recipes and production standards
- complete production records and track waste, portions, and shortages
- maintain food presentation, quality, portion control, and serving temperatures
- maintain sanitation and orderliness
- handle food safely
- clean equipment and workstations
- respond to customer concerns
- complete assigned shift work.
What we're looking for
- Skills & competencies
- bakerbakingcampus food serviceflorida atlantic universityjupiter fl$16–$20/hrfull-time and part-timefood safetyproduction planningflexible scheduling
- Work arrangement
- Weekend coverage required
Benefits & perks
- Training and development, retirement plan, associate shopping program, health and wellness programs, discount marketplace, identity theft protection, pet insurance, and voluntary benefits.
- Full-time positions also offer medical, dental, vision, life and disability insurance, commuter benefits, employee assistance program, and flexible spending accounts.
Why this role
Baking experience is preferred, and the employer is willing to train. Full-time and part-time schedules are available, with days and hours varying.
About the employer
Chartwells HE is hiring for this role. Industry: Food Service Contractors. Sector: 72.
Additional details
- Industry sector
- 72
- Industry
- Food Service Contractors
- Occupation code
- 51-3011.00
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Listing ID: a378ea5f-9284-4ce0-bc44-7d6d947170eb