Restaurant Manager

Job overview

Restaurant Manager is an onsite role in Hooksett, NH, with compensation of $15–$25 per hour. The position supports Subway restaurant operations and guest service. The manager oversees staff, food preparation, restaurant standards, and business controls. By coordinating team performance and local marketing activities, the role contributes to guest experience and restaurant sales.

What you'll do

• Provide an excellent guest experience
• ensure food is prepared and served
• maintain restaurant cleanliness and function
• manage inventory and money controls
• coordinate local marketing and community outreach
• recruit and train staff
• maintain safety and security standards
• analyze business records and support sales initiatives
• plan events and promotions.

What we're looking for

Skills & competencies

restaurant manager

guest experience

food service

inventory control

cash controls

staff recruitment

team training

local marketing

hooksett nh

subway

$15-$25/hour

restaurant safety

weekend shift positions vary

Work arrangement

• Weekend coverage required

Benefits & perks

• Brand partnership discounts, scholarship opportunities, and opportunity to earn university course credits.

Why this role

Requires at least two years in a restaurant environment and experience supervising and training staff; high school diploma or equivalent required, college degree preferred.

About the employer

Subway - 46906-0 is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.