Restaurant Manager

Job overview

The Restaurant Manager is an onsite role based in Simsbury, CT, with a salary range of $68,000 to $75,000 per year. This position supports the restaurant operations team at Chili's, a company dedicated to delivering exceptional casual dining experiences. The role exists to lead management and team members in achieving business results, maintaining high operational standards, and ensuring a positive guest experience. The manager is responsible for team development, operational oversight, and fostering a culture of hospitality and accountability.

What you'll do

• Ensure guest experience, hold team members accountable, identify root causes of issues, foster communication, influence behaviors, lead with heart and mind, drive business results, follow operational systems, hire and train staff, and practice safe food handling.

What we're looking for

Skills & competencies

full-time

day shift

simsbury ct

chili's

restaurant manager

hospitality

management

guest experience

team leadership

$68k-$75k/yr

Work arrangement

• Weekend coverage required

Benefits & perks

• Quarterly bonus available.

Why this role

Quarterly bonus available.

About the employer

Chili's is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.