Restaurant General Manager - Monticello, MN

Job overview

The Restaurant General Manager is an onsite role based in Monticello, MN, with a base pay range of $50,000 to $100,000 per year. This position supports the operations of a Taco Bell franchise location, contributing to the company's mission of making lives better through a people-first mantra. The role exists to oversee the operation of the entire restaurant and build a strong team that consistently provides customers with great food and a friendly experience. The manager reinforces core values including accountability, integrity, family, excellence, teamwork, and empowerment.

What you'll do

• Oversee restaurant operations
• Build and lead a strong team
• Ensure quality customer experience
• Manage P&L and financial adjustments
• Hire and develop team members
• Maintain health and safety standards.

What we're looking for

Skills & competencies

part-time

restaurant manager

monticello mn

day shift

food service

management

$50k-$100k/yr

bonus potential

no on-call

no travel

Work arrangement

• Weekend coverage required

Benefits & perks

• Bonus potential, trip to Mexico, education programs, tuition reimbursement, medical, dental, vision, free food, paid time off.

Why this role

Top-tier bonus potential, trip to Mexico for top performers, education programs, tuition reimbursement, medical/dental/vision benefits, free food, paid time off.

About the employer

Border Foods LLC is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.