Kitchen Team Member — Catering

Job overview

The Kitchen Team Member — Catering role is onsite in Estes Park, CO, with compensation of $20–$24 per hour. The employee reports to the Head Chef at Jubilations Catering, a small team with a long-standing reputation in the Estes Park wedding industry. The role supports meal preparation and kitchen operations by preparing ingredients, assisting kitchen staff, maintaining sanitation and organization, and helping ensure food quality and consistent service.

What you'll do

• Wash, peel, and chop produce
• measure and assemble ingredients
• prepare meats, seafood, and poultry
• prepare sauces and condiments as directed
• maintain a clean workspace and kitchen equipment
• follow sanitation and safety guidelines
• assist with kitchen setup and breakdown
• support cooking tasks and plate dishes as instructed
• monitor food quality and consistency
• communicate and collaborate with kitchen staff.

What we're looking for

Skills & competencies

kitchen team member

catering

estes park co

jubilations

full-time

food preparation

ingredient prep

kitchen sanitation

food safety

meal plating

head chef

$20–$24/hr

friday and saturday work

Work arrangement

• Weekend coverage required

Why this role

The posting describes work primarily on Fridays and Saturdays, roughly 16 hours per week, with a flexible schedule that may include evenings and holidays.

About the employer

Jubilations is hiring for this role. Industry: Caterers. Sector: 72.