Cook

Job overview

The Cook role is onsite in Sacramento, CA. Compensation is $17–$21 per hour. The cook reports to the General Manager and Restaurant Manager and supports Denny's restaurant operations. The role prepares and presents food to order according to menu specifications, timing standards, and brand guidelines. It helps deliver consistent guest service by maintaining safe food handling, organized work areas, and kitchen equipment while supporting inventory and food-cost controls.

What you'll do

• Prepare, cook, and present food to order according to recipes and brand standards
• follow prep, storage, rotation, and food-temperature procedures
• prepare special orders
• maintain stock levels
• organize work areas, coolers, and storage
• assist with inventory and deliveries
• clean kitchen equipment
• complete side work and deep cleaning
• monitor waste and food costs
• address guest concerns courteously and notify a supervisor of issues.

What we're looking for

Skills & competencies

cook

sacramento ca

denny's

food preparation

made-to-order cooking

food safety

kitchen cleaning

inventory support

food cost controls

$17–$21/hr

flexible schedule

nights and weekends

Work arrangement

• Weekend coverage required

Why this role

Must be able to work a flexible schedule, including holidays, nights, and weekends. The role requires standing and walking through a 4–8 hour shift and lifting up to 50 pounds.

About the employer

Denny's - 8753 is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.