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Night Production Cook — Olive and Finch

Olive and Finch · Denver, CO · Back-of-house kitchen team

Compensation

$20 – $23 /hr

Employment type

Full-time

Work setting

On-site

Location

Denver, CO

Schedule

Evening shift

Posted

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Job overview

The Night Production Cook role is onsite in Denver, CO, paying $20–$23 per hour. The stated shift is 4 p.m. to midnight. Olive & Finch Collective is a Denver hospitality group with restaurants, cafés, a bakeshop, catering, retail, and airport locations. The role prepares food across kitchen stations and supports consistent quality and smooth operations during evening production. It also helps train entry-level kitchen staff and maintains food safety, sanitation, and communication across front- and back-of-house teams.

What you'll do

  • Perform production cook and back-of-house duties, including dishwashing, food preparation, cleanliness, and line cooking
  • execute cooking techniques across stations
  • follow recipes and presentation standards
  • assist with training
  • monitor quality, portioning, labeling, and storage
  • maintain a clean work area
  • communicate with front- and back-of-house teams
  • and help resolve service issues.

What we're looking for

Skills & competencies
night production cook
production cooking
denver co
olive and finch
4 p.m.–midnight
$20–$23/hr
food preparation
kitchen operations
food safety
sanitation
training
full-time
meal discounts
advancement opportunities
Work arrangement
  • Weekend coverage required

Benefits & perks

  • Meal discounts and advancement opportunities.

Why this role

The posting specifies a 4 p.m.–midnight schedule and requires availability for mornings, evenings, weekends, and holidays as needed.

About the employer

Olive and Finch is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.

Additional details

Industry sector
72
Industry
Full-Service Restaurants
Occupation code
35-2014.00
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