Dietitian

Job overview

The Dietitian role is onsite in Rochester, NY, with an annual salary of $65,000–$75,000. The position supports St. John’s elder-focused, resident-centered care as part of an interdisciplinary team. The dietitian coordinates clinical nutrition planning for assigned residents, balancing medical nutrition needs with food preferences and agreed-upon goals. Assessments, counseling, and collaboration help support residents’ well-being and continuity of care.

What you'll do

• Conduct nutritional assessments and monitor assigned residents
• participate in multidisciplinary team and family meetings and assigned committees
• collaborate with Core Teams on nutritional care and care planning
• provide diet counseling to residents and family members as needed
• act as a liaison between St. John’s and residents’ families
• support the Core Team’s work toward the organization’s mission, vision, and values.

What we're looking for

Skills & competencies

full-time

dietitian

clinical nutrition

resident-centered care

nutritional assessment

diet counseling

interdisciplinary team

rochester ny

st. john's healthcare

$65k–$75k/year

registered dietitian

long-term care

Work arrangement

• Weekend coverage required

Why this role

Requires a bachelor’s degree in food and nutrition or dietetics and Registered Dietitian status with the Commission on Dietetic Registration or eligibility. New York State Certified Dietitian/Nutritionist status and long-term-care experience are preferred.

About the employer

St John's Healthcare Corporation is hiring for this role. Industry: Nursing Care Facilities (Skilled Nursing Facilities). Sector: 62.