Executive Sous Chef

StepStone Hospitality Inc.

FULL_TIME

Salary

$0 - $0 per yearly

Location(s)

  • Charlotte NC US

Description

Description:The Le Meridien and Sheraton Hotel Charlotte complex is seeking a dynamic Executive Sous Chef to help lead our kitchen staff. Multiple outlets and bars including a rooftop venue will offer a creative, dynamic, and diverse culinary opportunity for the right individual. The Executive Sous Chef has an overall responsibility for the efficient and effective running of the kitchen and food p

Tags

  • Finance & Accounting

How to apply

Apply for this job at: https://api.collabwork.com/api:1SHNakFf/xmljobs?ref=OWY2NTBkNWRkMTY2NDBiYTkxZjZmOWNkYzZmMTNlZTV8Y2QxMzUxYTctNGMyYi00YzczLThkM2MtMDI4NWNjYjBmZTgx&utm_source=collabworkv3site