Assistant General Manager, CUT New York

Job overview

The Assistant General Manager, CUT New York role is onsite in New York, New York. Pay is $95,000–$105,000 per year, plus bonus. The position supports CUT by Wolfgang Puck at the Four Seasons Hotel New York Downtown. Working closely with the General Manager, the Assistant General Manager leads front-of-house service and supports daily restaurant operations. The role helps deliver a consistent guest experience while developing the team and contributing to operational performance and guest satisfaction.

What you'll do

• Lead and inspire the front-of-house team
• support daily operations and fine-dining service standards
• build guest loyalty through personalized hospitality
• oversee staff training, development, and performance standards
• manage labor budgets and scheduling expectations
• partner with the General Manager on business performance, operational efficiency, and guest satisfaction
• mentor front-of-house leaders and team members
• and maintain compliance, safety, and professionalism.

What we're looking for

Skills & competencies

assistant general manager

cut new york

fine dining

restaurant operations

front of house

guest experience

hospitality leadership

new york ny

10007

fsny restaurant associates

$95k–$105k/year

bonus

Work arrangement

• Weekend coverage required

Benefits & perks

• Competitive compensation, benefits, and career development opportunities are mentioned
• specific benefit details are not provided.

Why this role

The posting seeks leadership experience in New York City fine dining, with Michelin-starred or luxury hotel dining experience strongly preferred.

About the employer

FSNY Restaurant Associates LLC is hiring for this role. Industry: Promoters of Performing Arts, Sports, and Similar Events with Facilities. Sector: 71.