Sous Chef, Nicabanos Cigar Lounge

Job overview

The Sous Chef role is onsite in Miami Beach, FL. Compensation is not specified. The position supports the opening kitchen team at Nicabanos, a premium lifestyle destination combining fine dining, cocktails, cigars, and entertainment.

What you'll do

• Oversee kitchen operations with the Executive Chef
• supervise and train back-of-house staff to support consistency, quality, and presentation
• ensure food safety and sanitation compliance
• assist with ordering, inventory, preparation, and cost control
• lead during service and support timely dish delivery during high-volume shifts
• contribute to menu development and specials.

What we're looking for

Skills & competencies

sous chef

fine dining

kitchen operations

back-of-house leadership

menu development

food safety

inventory

miami beach fl

nicabanos

opening team

cigar lounge

Work arrangement

• Weekend coverage required

Why this role

The posting describes an opening team and a luxury dining concept. It seeks two or more years as a sous chef or strong lead line cook in upscale or fine dining; a culinary degree or equivalent hands-on experience is accepted.

About the employer

Nicabanos is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.