Line Cook

Job overview

The Line Cook role is onsite in Rancho Cucamonga, CA; pay is $18–$23 per hour depending on experience. King’s Fish House serves seafood dishes and emphasizes hospitality to its guests. The cook prepares and presents food consistently and on time, following recipes and quality standards across an assigned station. The role contributes to each guest’s meal experience through food preparation, station cleanliness, and opening, ongoing, and closing duties.

What you'll do

• Prepare food items for service and cook during scheduled meal periods. Follow recipes, presentation and quality standards
• maintain cleanliness, sanitation, and organization of the assigned station
• complete opening and closing duties
• follow supervisor instructions
• and alert the Chef or Sous Chef to food item deficiencies.

What we're looking for

Skills & competencies

line cook

seafood restaurant

food preparation

grill

sauté

pantry

fry

rancho cucamonga ca

king’s fish house

$18–$23/hr

free shift meals

education reimbursement

Work arrangement

• Weekend coverage required

Benefits & perks

• Free shift meals
• premium benefits
• growth opportunities
• training
• education reimbursement
• dining discount.

Why this role

Training is provided in a line cook station such as Grill, Sauté, Pantry, or Fry. The posting lists free shift meals, premium benefits, growth opportunities, education reimbursement, and a dining discount.

About the employer

King's Fish House - Rancho Cucamonga is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.