Line Cook

Job overview

The Line Cook role is onsite in Garner, NC, and pays $12–$16 per hour. Logan’s Roadhouse serves made-from-scratch food and aims to provide guests with a welcoming dining experience. The cook prepares and executes menu dishes according to recipes, food-safety procedures, and sanitation standards. Clear communication with managers and team members helps maintain food quality and coordinated kitchen service.

What you'll do

• Prepare and cook a variety of dishes using different methods and kitchen tools
• follow recipe procedures to ensure food quality
• comply with safety and sanitation policies
• communicate clearly and respectfully with managers and team members.

What we're looking for

Skills & competencies

line cook

garner nc

logan’s roadhouse

$12–$16/hour

part-time

full-time option

made-from-scratch cooking

food preparation

recipe procedures

food safety

sanitation

kitchen team

flexible scheduling

team discounts

Work arrangement

• Weekend coverage required

Benefits & perks

• Flexible scheduling, advancement opportunities, and team-member discounts.

Why this role

Part-time or full-time hours are described in the posting, with flexible scheduling, advancement opportunities, and team-member discounts. Applicants must be at least 18 to operate kitchen equipment; prior kitchen or culinary experience is preferred but not required.

About the employer

Logan's Roadhouse is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.