Prep Cook

Job overview

The Prep Cook position is full-time and onsite in Farmington, Connecticut. Compensation is not specified. The role supports meal service for residents in an Atria senior living community. The prep cook assists with meal preparation and presentation while maintaining food safety and kitchen sanitation. The work helps the culinary team provide meals, snacks, and dining programs for residents and support special events.

What you'll do

• Assist with meal preparation and presentation
• work with the Executive Chef or Sous Chef to support resident dining
• maintain a clean, safe, and sanitary kitchen
• follow cleaning schedules
• receive, store, and prepare food according to company standards
• assist cooks with recipes and production guides
• clean floors and remove trash
• help transport and store food and supplies
• support special events and theme meals
• operate and maintain kitchen equipment
• attend pre-meal stand-ups.

What we're looking for

Skills & competencies

full-time

onsite

farmington ct

holiday by atria

prep cook

meal preparation

senior living

food safety

kitchen sanitation

dining services

servsafe

Work arrangement

• Weekend coverage required

Benefits & perks

• Paid holidays and paid time off
• health, dental, vision, and life insurance
• 401(k) employer match
• tuition reimbursement. Anniversary and annual scores rewards may be available depending on classification and location.

Why this role

Food-handler permit as required and ServSafe are listed; must be able to follow recipes and production guides.

About the employer

Holiday by Atria is hiring for this role. Industry: Continuing Care Retirement Communities. Sector: 62.