Cook I, 12th Street

Job overview

Cook I, 12th Street is an onsite, part-time role in Albuquerque, NM. Compensation is not specified. The cook supports food preparation and service for Fuego Enterprises Laguna Burger. The role prepares food according to established recipes, quality standards, and food-safety requirements while helping maintain efficient kitchen operations. It contributes to a positive dining experience through teamwork, accurate food handling, and a clean, safe kitchen.

What you'll do

• Prepare and cook food according to recipes and quality standards
• operate kitchen stations
• follow food handling and rotation procedures
• monitor food quality and temperatures
• minimize waste
• assist with menu preparation, setup, and service
• maintain a clean and sanitary kitchen in compliance with HACCP, ServSafe, and health regulations
• communicate with guests, coworkers, and management
• open or close the kitchen as needed.

What we're looking for

Skills & competencies

cook i

part-time

food preparation

kitchen operations

food safety

haccp

servsafe

albuquerque nm

fuego enterprises laguna burger

food handling

inventory rotation

Work arrangement

• Weekend coverage required

Why this role

The posting says ServSafe Food Handler Certification must be obtained within 30 days of employment and describes work that may include evenings, weekends, and holidays.

About the employer

Fuego Enterprises Laguna Burger is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.