General Manager, Restaurant

Job overview

The General Manager, Restaurant role is onsite in Summerville, SC; compensation is not specified. The manager reports to the District Manager and oversees restaurant operations and staff for Hardee’s, operated by ARC Burger as an independently owned franchisee. This role exists to run the restaurant in line with its business plan and operating standards. It leads hiring, training, staffing, inventory, marketing execution, financial review, and compliance while supporting hospitality-focused service.

What you'll do

• Recruit and hire staff
• maintain staffing and training
• execute marketing plans
• maintain inventory and equipment
• supervise Assistant Managers, Shift Leaders, and Team Members
• review preliminary profit-and-loss statements
• follow human resources, sanitation, safety, and security policies.

What we're looking for

Skills & competencies

general manager

restaurant operations

hardee's

summerville sc

hiring

staff training

inventory management

restaurant safety

sanitation

full-time

Work arrangement

• Weekend coverage required

Benefits & perks

• Health, dental, life, short- and long-term disability, and vision insurance
• team member meal discounts
• paid vacation
• advancement opportunities.

Why this role

Competitive salary and an aggressive bonus plan are described, but no numeric compensation is stated. Benefits include health, dental, life, short- and long-term disability, and vision insurance, meal discounts, paid vacation, and advancement opportunities.

About the employer

Hardee's - Summerville, SC is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.