Restaurant General Manager

Job overview

Compensation is $50,000–$100,000 per year. The Restaurant General Manager is an onsite role based in Oshtemo, MI. , though the company offers a base pay range of $50,000 to $100,000 per year plus bonus potential, supporting the operations of a Taco Bell franchise location. This role exists to lead restaurant operations and build a high-performing team. The General Manager is responsible for driving sales, managing P&L statements, and ensuring a friendly, safe, and high-quality experience for all guests and employees.

What you'll do

• Reinforce core values of accountability, integrity, family, excellence, teamwork, and empowerment.
• Manage restaurant operations, including scheduling, labor control, inventory, and waste management.
• Hire, train, and develop team members while maintaining a positive work environment.
• Ensure compliance with health, safety, and legal standards.

What we're looking for

Skills & competencies

full-time

day shift

oshtemo mi

border foods

taco bell

restaurant manager

onsite

no degree required

bonus potential

management

Work arrangement

• Weekend coverage required

Benefits & perks

• Medical, Dental, Vision, Paid Time Off, Sick Pay, Holiday Pay, Tuition Reimbursement, Scholarship Opportunities, Free Food

Why this role

Includes potential for annual bonuses up to $40,000 and a company-sponsored trip to Mexico for top performers.

About the employer

Border Foods LLC is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.