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Assistant Kitchen Manager — Pittsburgh Region

Gecko Hospitality · Pittsburgh, PA · Back-of-house kitchen leadership, supporting the Kitchen Manager and General Manager

Compensation

$45k – $48k /yr

Employment type

Full-time

Work setting

On-site

Location

Pittsburgh, PA

Schedule

Day shift

Posted

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Job overview

The Assistant Kitchen Manager role is onsite at restaurant locations across the Pittsburgh, PA region. Compensation is $45,000–$48,000 per year plus bonus and benefits. The restaurant group describes itself as an award-winning, high-volume gourmet burger concept with a scratch kitchen and local suppliers. The assistant manager supports the Kitchen Manager and General Manager in daily back-of-house operations, helping maintain food quality, service pace, and financial controls. The role leads and develops kitchen staff while coordinating preparation, inventory, safety, and collaboration with front-of-house management.

What you'll do

  • Oversee daily kitchen operations and consistent execution of menu items
  • lead, hire, train, and develop back-of-house hourly staff
  • manage prep production and line checks
  • ensure proper food handling and portioning
  • manage inventory, ordering, receiving, and vendor relationships
  • control food cost, waste, and labor
  • ensure health, safety, and sanitation compliance
  • partner with front-of-house management on guest experience and ticket times
  • assist with scheduling, payroll, and maintaining a clean, organized, and safe kitchen.

What we're looking for

Skills & competencies
assistant kitchen manager
pittsburgh pa region
gecko hospitality
full-time
onsite
$45k–$48k plus bonus
restaurant kitchen
scratch kitchen
gourmet burgers
back-of-house leadership
food safety
inventory control
open availability
nights weekends and holidays
Work arrangement
  • Weekend coverage required

Benefits & perks

  • Bonus and benefits are stated
  • specific benefit details are not provided.

Why this role

The posting describes a scratch-kitchen concept that works with local dairies, growers, butchers, and bakers. Requires 2+ years of kitchen management experience; ServSafe certification is preferred, and food safety and sanitation expertise is required.

About the employer

Gecko Hospitality is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.

Additional details

Industry sector
72
Industry
Limited-Service Restaurants
Occupation code
11-9051.00
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