Restaurant Kitchen Manager — Full-Service
Compensation
$45k – $55k /yr
Employment type
Full-time
Work setting
On-site
Location
Greenwood, IN
Schedule
Day shift
Posted
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Job overview
The Restaurant Kitchen Manager role is onsite in Greenwood, IN. Compensation is $45,000–$55,000 per year. This full-service restaurant management position is recruited by HHB Restaurant Recruiting. The manager leads daily restaurant operations by developing staff, maintaining a safe environment, supporting guest service, and helping build customer loyalty and sales. The role contributes to a cohesive team and a memorable restaurant experience.
What you'll do
- Manage restaurant staff and daily tasks
- train and develop employees
- promote customer loyalty and sales
- maintain a safe working environment
- oversee guest services and resolve issues
- coach employees
- and lead a memorable customer experience.
What we're looking for
- Skills & competencies
- restaurant kitchen managerfull-service restaurantrestaurant managementstaff developmentguest servicescustomer experiencegreenwood inhhb restaurant recruitingfull-timehealth benefitsbonus programfood safety
- Work arrangement
- Weekend coverage required
Benefits & perks
- Health benefits and an attainable bonus program.
Why this role
Health benefits, an attainable bonus program, and a stated target workweek of 50–55 hours.
About the employer
HHB Restaurant Recruiting is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.
Additional details
- Industry sector
- 72
- Industry
- Full-Service Restaurants
- Occupation code
- 11-9051.00
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Listing ID: 99cec332-c3cc-4d4a-b66f-27262fb77fbe