Foodservice Production Cook

Job overview

The Foodservice Production Cook role is onsite in Detroit, MI; compensation is not specified. Plum Market’s foodservice team focuses on natural, organic, local, and specialty ingredients and quality service for guests. The cook prepares and serves menu items while supporting daily kitchen operations in a fast-paced, high-volume setting. Maintaining food quality, sanitation, safe handling, and organized work areas helps deliver consistent guest service.

What you'll do

• Provide courteous service to guests
• prepare, cook, heat, and serve menu components to standards
• maintain the hot bar and rotate food
• follow food-safety and sanitation practices, equipment checks, and temperature logs
• use proper knife skills, portion control, and recipes
• receive deliveries, stock and rotate products
• assist with catering orders and other stations
• wash dishes and clean kitchen areas and floors
• communicate needs and follow policies and procedures.

What we're looking for

Skills & competencies

foodservice production cook

production cooking

food preparation

hot bar

food safety

sanitation

catering support

kitchen operations

detroit mi

plum market

weekend availability

Work arrangement

• Weekend coverage required

Benefits & perks

• Medical, dental, and vision coverage
• 401(k) with company match after six months
• hands-on training
• career growth opportunities.

Why this role

Requires at least one year of cooking experience; flexibility to work varied shifts, including evenings, weekends, and holidays.

About the employer

Plum Market is hiring for this role. Industry: Fruit and Vegetable Retailers. Sector: 44.