Seasonal Kitchen Assistant — Sur La Table

Job overview

The Seasonal Kitchen Assistant role is onsite in Tampa, FL. Compensation is not specified. Sur La Table offers cooking classes and kitchen and table goods, with a focus on creating happiness through cooking and sharing food. The assistant supports chefs and class operations by preparing ingredients, setting up and breaking down classes, cleaning equipment, and maintaining kitchen supplies. The role also engages with guests, supports customer experience and store readiness, and follows food-safety and sanitation requirements. Availability of 12–16 hours per week, including nights, weekends, and holidays, is stated.

What you'll do

• Assist chefs with class execution
• set up and break down classes
• organize mise en place and prep ingredients
• clean and sanitize dishes and equipment
• restock and organize kitchen supplies
• support guests and retail-floor customer experience
• follow food-safety and sanitation standards
• maintain inventory and store cleanliness.

What we're looking for

Skills & competencies

seasonal kitchen assistant

sur la table

tampa fl

cooking classes

kitchen support

ingredient prep

food safety

sanitation

customer experience

retail support

12–16 hours per week

nights and weekends

employee discount

Work arrangement

• Weekend coverage required

Benefits & perks

• Employee discount and 401(k) after 90 days for associates age 21 or older.

Why this role

Seasonal position supporting cooking classes and retail operations; food-handler certification required.

About the employer

CSC Generation is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.