Catering Professional – Monday–Friday, 6 a.m.–2 p.m.

Job overview

The Catering Professional role is onsite in Saint Petersburg, FL, with a Monday–Friday schedule from 6 a.m. to 2 p.m. Compensation is described as competitive pay plus tips and delivery charges; no numeric pay range is specified. The role supports Panera Bread catering by preparing, packaging, and delivering food to clients. The professional builds client relationships and community connections while coordinating catering orders and providing service that encourages repeat business. The role combines food preparation and delivery with communication, organization, and customer service.

What you'll do

• Prepare, package, and deliver food for catering clients
• build community connections and client relationships
• use communication, networking, multitasking, organizational, and interpersonal skills to support catering results
• maintain an acceptable driving record and use a personal vehicle.

What we're looking for

Skills & competencies

catering professional

catering

monday–friday

6 a.m.–2 p.m.

saint petersburg fl

panera bread

food preparation

food delivery

client service

community connections

tips

delivery charges

401(k)

advancement opportunities

Work arrangement

• Weekend coverage required

Benefits & perks

• Food discounts, 401(k) with company contributions, health and vision benefits, paid personal time off, and advancement opportunities.

Why this role

The listing specifies a Monday–Friday 6 a.m.–2 p.m. schedule.

About the employer

Panera Bread Tyrone is hiring for this role. Industry: Caterers. Sector: 72.