Food Services Director

Job overview

The Food Services Director role is onsite in Harper Woods, MI. Compensation is not specified. The role leads the dietary department at a long-term care facility, providing food and nutrition services to residents. The director plans and supervises dietary operations and staff, manages budgets and supplies, and maintains records and regulatory readiness. The role supports quality dining programs and resident satisfaction while ensuring food service is clean, safe, and sanitary.

What you'll do

• Interview, hire, orient, and train dietary staff
• plan and supervise department activities
• evaluate work quality
• forecast and plan supply and equipment purchases
• schedule staffing
• maintain inventory, compliance, financial, and personnel records
• coordinate with other departments
• manage the budget
• maintain regulatory readiness
• conduct quality assurance rounds
• monitor resident satisfaction
• maintain clean, safe, and sanitary food service operations.

What we're looking for

Skills & competencies

food services director

dietary department

long-term care

food and nutrition services

staff supervision

resident dining

harper woods mi

yona solutions

servsafe manager

certified dietary manager

Work arrangement

• Weekend coverage required

Benefits & perks

• Medical, dental, and vision insurance
• employer-paid life insurance
• 401(k)
• paid time off
• employee assistance program
• wages on demand
• discount and wellness programs
• career growth.

Why this role

The posting requires an associate’s or higher degree in food service management or hospitality, food service supervisory experience, ServSafe Manager certification, and Certified Dietary Manager/Certified Food Protection Professional credentials.

About the employer

Yona Solutions is hiring for this role. Industry: Nursing Care Facilities (Skilled Nursing Facilities). Sector: 62.