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Full-Charge Bookkeeper (Controller Track)

Domenico Winery · San Carlos, CA · Accounting for Domenico Catering & Events and The Osteria at Domenico Winery

Compensation

$75k – $90k /yr

Employment type

Full-time

Work setting

On-site

Location

San Carlos, CA

Schedule

Day shift

Posted

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Job overview

The Full-Charge Bookkeeper (Controller Track) role is onsite in San Carlos, CA, with an annual salary range of $75,000–$90,000. Domenico is a family-owned hospitality company combining catering and events with a restaurant, tasting room, and bar. The bookkeeper owns accounting for both businesses, maintaining accurate books and supporting operational and financial decisions. The role handles daily sales reconciliation, catering deposits and invoices, payables, payroll, month-end close, and compliance, with a stated training path toward controller-level work over 12–24 months.

What you'll do

  • Reconcile daily Toast sales, card batches, fees, cash, gift cards, and tips
  • track catering deposits and issue final invoices
  • code vendor invoices and run weekly payments
  • manage semi-monthly payroll
  • close books by the 10th business day with reconciliations, accruals, and P&Ls
  • handle sales tax filings, 1099s, CPA schedules, and internal controls
  • take over the QuickBooks file and set up the Osteria’s books.

What we're looking for

Skills & competencies
full-charge bookkeeper
controller track
san carlos ca
domenico winery
$75,000–$90,000/year
hospitality accounting
quickbooks
payroll
month-end close
catering
restaurant and bar
controller development
Work arrangement
  • Weekend coverage required

Benefits & perks

  • 10 paid vacation days, 8 paid holidays, 50% of bronze-plan health premium, Safe Harbor 401(k) after one year, wine and food discounts, staff meals during events, and team outings.

Why this role

Controller-level training path over 12–24 months; accounting function is being brought in-house as two businesses become one team.

About the employer

Domenico Winery is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.

Additional details

Industry sector
72
Industry
Full-Service Restaurants
Occupation code
43-3031.00
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