Prep Cook
Employment type
Full-time
Work setting
On-site
Location
Salt Lake City, UT
Schedule
Day shift
Posted
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Job overview
The Prep Cook role is onsite in Salt Lake City, UT, at the Radisson Salt Lake City Airport; compensation is not specified. Butler Hospitality operates food and beverage departments with partner hotels in Salt Lake City. The prep cook supports kitchen service by following brand recipes, plating and cooking techniques, working with staff on kitchen tasks, tasting food before service and maintaining proper product storage and rotation. The role contributes to consistent food preparation and safe handling.
What you'll do
- Execute recipes, plating and cooking techniques set by brand standards
- work with staff to complete kitchen tasks
- taste food before serving
- follow proper product storage and rotation.
What we're looking for
- Skills & competencies
- prep cookkitchen operationsfood preparationrecipesplatingfood safetyfull-timesalt lake city utradisson salt lake city airportbutler hospitalityshift mealsuniformspaid trainingflexible scheduling
- Work arrangement
- Weekend coverage required
Benefits & perks
- Health and dental benefits, a 401(k) plan, flexible scheduling, provided shift meals, uniforms and paid training.
Why this role
The posting offers provided shift meals, uniforms and paid training, and notes that six months of restaurant expediting or cooking experience is ideal.
About the employer
B Hospitality Corp is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.
Additional details
- Industry sector
- 72
- Industry
- Full-Service Restaurants
- Occupation code
- 35-2014.00
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Listing ID: 98b8f633-cd0b-4789-9e3e-ded29370efca