Director of Food Quality
Compensation
$175k – $215k /yr
Employment type
Contract
Work setting
On-site
Location
Chateaugay, NY
Schedule
Day shift
Posted
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Job overview
The Director of Food Quality is an onsite role based in Chateaugay, NY. Compensation is specified as $175,000 - $215,000 per year. This role supports the manufacturing department by overseeing food quality and safety standards. The role exists to lead quality assurance initiatives, ensure regulatory compliance, and maintain high food safety standards. It contributes to the company's goals by ensuring product excellence and consumer safety.
What you'll do
- Lead quality assurance programs
- ensure food safety compliance
- manage quality teams
- conduct audits
- collaborate with production leadership.
What we're looking for
- Skills & competencies
- contractday shiftchateaugay nydirectorfood qualitymanufacturingquality assuranceonsitefull-timeno on-call$175k-$215k
- Work arrangement
- Weekend coverage required
Benefits & perks
- Competitive salary, comprehensive benefits plan.
Why this role
Focus on food quality leadership and safety compliance.
About the employer
Jobot is hiring for this role. Industry: Frozen Specialty Food Manufacturing. Sector: 31.
Additional details
- Industry sector
- 31
- Industry
- Frozen Specialty Food Manufacturing
- Occupation code
- 11-3051.00
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Listing ID: 981ee3b5-8a65-4e35-b3a7-218195045a20