Assistant Manager — Jersey Mike’s

Job overview

The Assistant Manager role is onsite in Fort Wayne, IN. Compensation is not specified. The franchise location supports Jersey Mike’s focus on quality subs, customer service, community, and employee development. The assistant manager helps run daily restaurant operations, lead a crew, and maintain service and cleanliness standards. The role supports the manager while ensuring the team can prepare products and serve customers effectively.

What you'll do

• Maintain a clean restaurant
• provide customer service
• open and close the store
• prepare bread and food
• lead a crew of three to seven people
• create employee schedules
• place inventory orders
• fill in for the manager as needed
• assist with employee training
• participate in management meetings and strategy sessions.

What we're looking for

Skills & competencies

assistant manager

fort wayne in

jersey mike's

restaurant operations

team leadership

customer service

food preparation

scheduling

inventory orders

employee training

food handler certification

quick-service restaurant

Work arrangement

• Weekend coverage required

Why this role

High school degree or equivalent is required; one year of quick-service restaurant experience is preferred. Food Handler certification and reliable transportation are listed requirements.

About the employer

11015 - Lima IN is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.