Food Service Director — Dining Services

Job overview

The Food Service Director role is onsite in North Easton, MA. The posting describes a salaried position paying up to $39 per hour, with weekly pay. The role leads dining services at Southeast Rehabilitation & Skilled Care Center, a 171-bed skilled nursing facility.

What you'll do

• Plan, organize, develop, and direct the Dining Services Department
• ensure daily nutritional services and a clean, safe, sanitary department
• meet sanitation standards
• oversee meal delivery and therapeutic diets
• train department staff
• maintain equipment and inventory
• coordinate menu planning with a dietitian and ensure appropriate substitutions
• provide dining services for in-house functions
• monitor deliveries
• promote safety and protect residents’ health information
• supervise and evaluate employees.

What we're looking for

Skills & competencies

food service director

dining services

skilled nursing

therapeutic diets

food safety

staff supervision

north easton ma

southeast rehabilitation & skilled care center

weekly pay

up to $39/hour

Work arrangement

• Weekend coverage required

Benefits & perks

• Weekly pay
• holiday pay
• overtime pay for hourly employees
• career advancement opportunities
• employer discount program
• eligible team members may receive life insurance, 401(k) match, vacation and personal time, and health, dental, and vision insurance.

Why this role

The posting states pay up to $39 per hour and weekly pay.

About the employer

Southeast Rehabilitation & Skilled Care Center is hiring for this role. Industry: Nursing Care Facilities (Skilled Nursing Facilities). Sector: 62.