Cook

Job overview

The Cook role is an onsite, full-time position in Warren, RI. Compensation is not specified. The cook supports the facility's food service department and works with its dietitian and Director of Food Services as directed. The role prepares food according to menus, prescribed diets, applicable standards, and facility procedures. It helps coordinate food service with other departments and maintain consistent food quality and safe service for residents.

What you'll do

• Review menus before food preparation
• assist with department policies, procedures, and food service manuals
• help plan regular and special diet menus as prescribed by the attending physician
• coordinate food services with other departments
• work with the facility dietitian on recommended changes
• follow established food service procedures.

What we're looking for

Skills & competencies

full-time

cook

food preparation

dietary services

special diets

food safety

resident services

food service sanitation certification

warren ri

warren center

Work arrangement

• Weekend coverage required

About the employer

Warren Center (4) is hiring for this role. Industry: Nursing Care Facilities (Skilled Nursing Facilities). Sector: 62.