Experienced Cook — Fall Events

Job overview

The Experienced Cook — Fall Events role is onsite in Niceville, FL; compensation is $17 per hour. The cooks support Hospitality Services Group event kitchens for upcoming fall events in September, October, and November. The cook prepares food and supports kitchen production and plate-ups while maintaining food quality, presentation, and sanitation. Reliable execution in a busy, high-volume kitchen helps event teams deliver food service for major events and operations.

What you'll do

• Prepare and cook food according to provided recipes
• assist with prep, production, and plate-ups
• maintain food quality and presentation
• follow food-safety and sanitation standards
• keep the station clean and organized
• support other kitchen areas when needed.

What we're looking for

Skills & competencies

experienced cook

event kitchen

fall events

niceville fl

hospitality services group

food preparation

recipe following

high-volume kitchen

food safety

sanitation

$17/hr

Work arrangement

• Weekend coverage required

Why this role

Previous professional cook experience is required. The posting seeks cooks comfortable with recipes and fast-paced, high-volume event kitchens.

About the employer

Bridgepoint, LLC is hiring for this role. Industry: Convention and Trade Show Organizers. Sector: 56.