Line Cook
Compensation
$13 – $15 /hr
Employment type
Part-time
Work setting
On-site
Location
Baton Rouge, LA
Schedule
Day shift
Posted
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Job overview
The Line Cook is an onsite, part-time position in Baton Rouge, LA, with day and night availability; the posting also lists full-time opportunities and weekends. Pay is $13–$15 per hour. Bistro Byronz is part of the Byronz Restaurant Family, which is growing its restaurant concepts. The line cook contributes to a positive dining experience for restaurant guests as part of the kitchen and restaurant team. The posting emphasizes flexible scheduling and invites applicants to share their schedule preferences.
What you'll do
- Prepare and cook food as a line cook
- work as part of the restaurant team to support a positive guest dining experience.
What we're looking for
- Skills & competencies
- line cookpart-time opportunityonsitebaton rouge labistro byronz$13–$15/hrrestaurant kitchenday availabilitynight availabilityweekend availabilityguest dining experienceflexible schedule
- Work arrangement
- Weekend coverage required
Why this role
The posting lists both part-time and full-time opportunities, day and night availability, and flexible scheduling preferences.
About the employer
Bistro Byronz is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.
Additional details
- Industry sector
- 72
- Industry
- Full-Service Restaurants
- Occupation code
- 35-2014.00
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Listing ID: 95ec8478-e32f-46ce-a3b0-e099a488ad0b