Line Cook

Job overview

The Line Cook role is onsite in Norfolk, VA. Compensation is not specified. Baker’s Crust Artisan Kitchen is an upscale casual dining concept with an innovative and creative menu and a mission to enrich the lives of team members and guests. The cook prepares and plates food according to recipes and food-handling standards, maintains equipment and the work area, and follows health and safety guidelines. The role supports consistent kitchen execution and guest service.

What you'll do

• Follow recipes and food-handling procedures
• manage preparation time and guest requests
• operate and clean equipment safely
• set up, restock, organize, and maintain the workspace
• follow health and safety guidelines
• perform other assigned duties.

What we're looking for

Skills & competencies

line cook

norfolk va

baker's crust

pizza cook

food preparation

recipe execution

food safety

kitchen equipment

teamwork

restaurant kitchen

Work arrangement

• Weekend coverage required

Why this role

The posting seeks line and pizza cooks and notes experience with kitchen equipment such as knives, slicers, ovens, stoves, mixers, and fryers.

About the employer

Baker's Crust, Inc is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.