Kitchen Team Member — Back of House

Job overview

The Kitchen Team Member role is onsite in Nashville, TN, and pays $16–$20 per hour. The back-of-house team supports the Kitchen Manager in preparing ramen and other menu items and works with front-of-house staff to support the dining experience.

What you'll do

• Support kitchen efficiency through cleanliness, soup or line duties, and dishwashing
• learn to prepare ramen, appetizers, and other menu items
• follow recipes and cooking and plating standards
• maintain food safety and sanitation
• operate kitchen equipment safely
• communicate with kitchen and front-of-house colleagues
• and support guest service.

What we're looking for

Skills & competencies

kitchen team member

nashville tn

jinya ramen bar

part-time

back of house

ramen

food preparation

food safety

dishwashing

restaurant kitchen

$16–$20/hr

weekend availability

Work arrangement

• Weekend coverage required

Why this role

The posting describes a fast-paced restaurant kitchen and requires flexible availability, including weekends and holidays.

About the employer

JINYA Ramen Bar - Nashville is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.