Part-Time Line Cook — 10:00 AM–6:30 PM

Job overview

The Part-Time Line Cook position is onsite at StoryPoint West Bloomfield in West Bloomfield, MI, with a stated schedule of 10:00 AM–6:30 PM; compensation is not specified. StoryPoint is a senior living community serving residents and their families. The cook prepares and plates meals for residents, guests, and employees according to menus and standard recipes. Maintaining food quality, safe kitchen practices, and a clean station helps support residents’ daily dining experience.

What you'll do

• Prepare food according to menus, recipes, and planned events
• plate items according to portion and garnish guidelines
• ensure adequate preparation and food freshness
• communicate shortages
• follow food rotation policies
• clean and stock the station
• maintain sanitation and safety practices
• assist kitchen staff as needed.

What we're looking for

Skills & competencies

line cook

part-time

food preparation

senior living

resident dining

food safety

10:00 am–6:30 pm

west bloomfield mi

storypoint

three years’ experience

kitchen sanitation

Work arrangement

• Weekend coverage required

Benefits & perks

• Health, dental, and vision benefits
• 401(k)
• income protection
• work-life benefits.

Why this role

Requires a high school diploma or equivalent or technical school, and at least three years of line-cook experience and/or training; occasional travel to different locations may be required.

About the employer

StoryPoint is hiring for this role. Industry: Assisted Living Facilities for the Elderly. Sector: 62.