Restaurant Kitchen Manager
Employment type
Full-time
Work setting
On-site
Location
Clarksville, TN
Schedule
Day shift
Posted
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Job overview
The Restaurant Kitchen Manager is an onsite, full-time position located in Clarksville, TN. Compensation is not specified, and the role supports the operations of a Golden Corral franchise. This role exists to manage food production and back-of-house operations. The manager ensures that quality, recipe, and cleanliness standards are met, while also overseeing restaurant operations, safety, and labor in the absence of the General Manager.
What we're looking for
- Skills & competencies
- full-timeday shiftclarksville tngolden corralkitchen managerfood servicerestaurant managementonsiteweekend requiredcasual dining
- Work arrangement
- Weekend coverage required
About the employer
Cumberland Corral, LLC dba Golden Corral is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.
Additional details
- Industry sector
- 72
- Industry
- Full-Service Restaurants
- Occupation code
- 11-9051.00
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Listing ID: 9546e493-5706-4c6c-82a0-948d44ba5032