Evening Shift Food Service Worker

Job overview

The Evening Shift Food Service Worker role is onsite at Fort Lee in Fort Lee, VA, with compensation of $18.75 per hour. Southern Foodservice Management is a national contract food service company. The listed shift is 12:00 PM–8:00 PM. The worker prepares assigned menu items, serves customers during meal service, performs simple cooking tasks, and maintains food safety and cleanliness standards. The role supports meal production and service in a seven-day-per-week operation and requires availability for a rotating schedule, including weekends and holidays as needed.

What you'll do

• Prepare menu items as assigned
• serve customers on the serving lines
• perform simple cooking tasks
• follow food safety, handling, and workplace safety procedures
• prepare and replenish food for meal service
• check food temperatures
• greet and assist customers
• and clean service lines and areas during and after meals.

What we're looking for

Skills & competencies

food service worker

evening shift

food preparation

meal service

food safety

haccp

fort lee va

southern foodservice management

$18.75/hr

12:00 pm–8:00 pm

rotating schedule

weekends and holidays as needed

military installation access

real id required

Work arrangement

• Weekend coverage required

About the employer

Southern Foodservice Management Inc is hiring for this role. Industry: Food Service Contractors. Sector: 72.