Cafe Food and Beverage Manager

Job overview

The Cafe Food and Beverage Manager is an onsite role based in Blue Springs, MO, with a salary range of $50,000 to $60,000 per year. This position supports the mission of Powell Gardens by overseeing food and beverage operations for daily marketplace and event services. The role is responsible for planning, inventory management, and staff leadership to ensure high-quality hospitality experiences. The manager coordinates food service across various models, including concessions, catering, and seated dining, while maintaining financial and safety standards.

What you'll do

• Oversee food and beverage operations for events and marketplace.
• Manage purchasing, inventory, and cost control.
• Supervise, train, and schedule staff.
• Ensure compliance with food safety and health regulations.
• Coordinate with internal teams for event execution.

What we're looking for

Skills & competencies

full-time

cafe manager

blue springs mo

food and beverage

catering

inventory management

hospitality

powell gardens

$50k-$60k

onsite

Work arrangement

• Weekend coverage required

Benefits & perks

• Medical, dental, vision, 403(b) with match, generous PTO, 11 paid holidays.

Why this role

Unique garden/farm setting with opportunities for local sourcing and seasonal menu development.

About the employer

Powell Gardens, Inc is hiring for this role. Industry: Snack and Nonalcoholic Beverage Bars. Sector: 72.