Kitchen Lead / Kitchen Manager

Job overview

The Kitchen Lead / Kitchen Manager role is onsite in Spring, TX, with compensation of $22 per hour. TDW Smash Zone describes its restaurant as a community focused on exceptional food and a welcoming atmosphere. The role exists to keep kitchen operations running smoothly and support consistent food preparation and service. The manager leads kitchen staff, monitors food quality and inventory, and helps maintain safe, efficient kitchen processes.

What you'll do

• Lead and manage kitchen staff
• oversee food quality, consistency, and presentation
• manage inventory, order supplies, and minimize waste
• ensure compliance with health and safety regulations
• collaborate with the team on a positive work environment
• assist in developing and executing efficient kitchen processes.

What we're looking for

Skills & competencies

kitchen lead

kitchen manager

spring tx

tdw smash zone

$22 per hour

kitchen leadership

food preparation

food quality

inventory management

supply ordering

food safety

team management

Work arrangement

• Weekend coverage required

Benefits & perks

• Performance-based bonuses.

Why this role

Performance-based bonuses; at least one year of kitchen leadership or management experience is requested.

About the employer

TDW smash zone is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.