Line Cook
Employment type
Full-time
Work setting
On-site
Location
San Antonio, TX
Schedule
Day shift
Posted
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Job overview
The Line Cook role is onsite in San Antonio, Texas. Compensation is not specified. The position supports Magnolia Pancake Haus’s goal of creating a dining experience guests want to repeat. The cook supports kitchen operations by overseeing line work, maintaining food quality and consistency, and coordinating with kitchen and service staff. The role helps shifts run smoothly while following food-safety, sanitation, storage, and portion standards.
What you'll do
- Lead and coach the team toward consistent food quality
- coordinate between back-of-house and front-of-house when the chef or sous chef is absent
- follow portion sizes, cooking methods, quality standards, and kitchen procedures
- follow FIFO food storage
- complete opening and closing checklists and daily line checks
- supervise line operations and assist kitchen staff
- monitor equipment and supply levels
- maintain food safety and sanitation
- review prep lists and help reduce waste.
What we're looking for
- Skills & competencies
- line cooksan antonio txmagnolia pancake hauskitchen operationsfood qualityline checksfood safetysanitationfifoprep liststeam leadership
- Work arrangement
- Weekend coverage required
Why this role
The posting requires at least one year of kitchen preparation and cooking experience and six months in a similar capacity; line readiness is expected by 7:00 a.m.
About the employer
Magnolia Pancake Haus is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.
Additional details
- Industry sector
- 72
- Industry
- Full-Service Restaurants
- Occupation code
- 35-2014.00
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Listing ID: 91a398f1-3588-4620-b85b-b6509cb3f933