Restaurant Manager

Job overview

The Restaurant Manager role is onsite at 425 S. Stark Hwy in Weare, New Hampshire. Compensation is not specified. The manager supports Subway restaurant operations, guest service, and food preparation. The role coordinates staff, inventory, cash controls, safety, and local marketing to maintain restaurant standards and support sales. It also recruits and develops team members, reviews business records, and helps plan promotions and special events.

What you'll do

• Provide a strong guest experience
• ensure food is prepared and served
• maintain restaurant cleanliness and functionality
• manage inventory and money-control systems
• coordinate local marketing and community outreach
• recruit and reward team members
• maintain safety and security protocols
• analyze business records to support sales
• contact prospective guests
• plan special events and promotions.

What we're looking for

Skills & competencies

onsite

weare nh

subway

restaurant manager

guest experience

food service

inventory control

staff recruitment

food safety

local marketing

team training

Work arrangement

• Weekend coverage required

Benefits & perks

• Brand partnership discounts, scholarship opportunities, potential university course credits, and hands-on restaurant career experience.

Why this role

At least two years in a restaurant environment, including staff supervision and training; high school diploma or equivalent required; college degree preferred.

About the employer

Subway - 61727-0 is hiring for this role. Industry: Limited-Service Restaurants. Sector: 72.