Line Cook

Job overview

The Line Cook works onsite at Mi Vida East Market in Philadelphia, PA. Compensation is described as competitive, with no numeric amount specified. Mi Vida is a modern Mexican restaurant concept from KNEAD Hospitality + Design, with Chef Roberto Santibañez as Culinary Director. The cook prepares food to recipe and specification in a fast-paced, high-volume kitchen. Maintaining a clean, stocked station and communicating with the team helps keep service moving and supports consistent food quality.

What you'll do

• Set up and maintain a clean station
• cook proteins, vegetables, and sauces to specification
• follow recipes accurately
• keep prep stocked during service
• work cleanly and quickly during peak periods
• communicate with the team to keep the line moving.

What we're looking for

Skills & competencies

line cook

philadelphia pa

mi vida east market

knead hospitality + design

mexican cuisine

kitchen operations

food preparation

scratch kitchen

high-volume service

station setup

recipe execution

opening team

Work arrangement

• Weekend coverage required

Benefits & perks

• Growth opportunities with an expanding brand
• professional kitchen with strong leadership.

Why this role

Opportunity to be part of the opening team for Mi Vida’s Philadelphia location; high-volume scratch-kitchen experience is sought.

About the employer

Mi Vida East Market is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.