Afternoon and Weekend Cook
Compensation
$17 – $22 /yr
Employment type
Full-time
Work setting
On-site
Location
Moberly, MO
Schedule
Day shift
Posted
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Job overview
The Afternoon and Weekend Cook role is onsite at Great Western Dining Service’s Moberly Area Community College location in Moberly, MO. The posting lists $17–$22 per year, as stated in the source. The cook supports dining services at the college location. The cook prepares and portions meals, follows recipes and food-safety policies, and maintains an orderly kitchen. The role contributes to consistent meal service and dining experiences for guests.
What you'll do
- Set up workstations
- prepare ingredients
- prepare, portion, and cook food for meal periods or events
- follow recipes and production information
- present dishes
- maintain a sanitized kitchen
- store food and other items properly
- follow company HACCP and safety policies.
What we're looking for
- Skills & competencies
- cookmoberlymogreat western dining servicecollege diningfood preparationmeal servicekitchen sanitationhaccpweekend schedulewednesday–sundaycommercial kitchen
- Work arrangement
- Weekend coverage required
Why this role
Anticipated schedule is Wednesday–Friday, 2:00–8:30 p.m., and Saturday–Sunday, 9:30 a.m.–2:00 p.m. and 3:30–8:30 p.m.; weekdays off may be flexible.
About the employer
Great Western Dining Service Inc is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.
Additional details
- Industry sector
- 72
- Industry
- Full-Service Restaurants
- Occupation code
- 35-2014.00
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Listing ID: 9079b999-a02a-4df0-96e2-dbcce2511ed4