General Manager — IHOP

Job overview

The General Manager — IHOP role is onsite in Lancaster, TX. The posting states pay of up to $55,000 annually and health insurance for full-time employees; the schedule varies with restaurant needs. The role leads operations at an IHOP restaurant. The general manager oversees financial, marketing, guest service, and human resource objectives while maintaining food, service, safety, sanitation, and operational standards. The position supports restaurant performance through employee recruitment and development, inventory and supply oversight, and consistent guest service.

What you'll do

• Execute financial, local marketing, guest service, and human resource objectives
• manage the restaurant floor and guest contact
• address guest concerns
• recruit, train, and retain employees
• coach staff and administer the hourly compensation plan
• ensure food meets specifications and service-time standards
• manage supplies, ordering, and inventory
• oversee equipment and premises
• maintain sanitation and security practices
• implement marketing promotions
• complete required reports and paperwork.

What we're looking for

Skills & competencies

general manager

ihop

lancaster tx

full-time

up to $55,000/year

restaurant operations

guest service

employee training

inventory management

health insurance

variable schedule

Work arrangement

• Weekend coverage required

Benefits & perks

• Health insurance for full-time employees
• the posting also describes promotion from within and staff training.

Why this role

The posting requires 2 or more years of relevant experience, a valid driver’s license, a high school diploma or equivalent, English speaking and reading ability, and basic math skills. Full-time employees receive health insurance.

About the employer

IHOP 3009 Lancaster is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.