Kitchen Staff / Line Cook

Job overview

The Kitchen Staff / Line Cook role is onsite in Norfolk, VA. Compensation is not specified. Baker’s Crust Artisan Kitchen is an upscale casual dining concept with an innovative and creative menu and a mission to enrich the lives of team members and guests. The role prepares food to recipe and handling standards while supporting timely service and a clean, safe kitchen. It contributes to consistent food quality and guest experience through careful preparation, equipment care, and teamwork.

What you'll do

• Follow recipes and food-handling procedures
• manage preparation time while accommodating guest requests
• operate and clean equipment safely
• set up, restock, organize, and maintain the workspace
• follow health and safety guidelines
• perform other duties assigned by management.

What we're looking for

Skills & competencies

line cook

kitchen staff

norfolk va

baker's crust

food preparation

food safety

recipe standards

kitchen equipment

teamwork

full-time

artisan kitchen

Work arrangement

• Weekend coverage required

About the employer

Baker's Crust, Inc is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.