Certified Dietary Manager

Job overview

The Certified Dietary Manager role is onsite in Asheville, NC. Compensation is based on experience; no numeric salary is specified. The position manages food service for residents in a skilled nursing setting at Grove Park Health & Rehab Center. The manager oversees staffing, food ordering, meal preparation and delivery, food safety, and kitchen sanitation. The role helps ensure residents receive quality nutritional services in accordance with care plans, community policies, and applicable standards.

What you'll do

• Manage food service operations, including staffing, ordering, meal preparation and delivery, food safety, and kitchen sanitation
• supervise food service staff
• ensure nutritional services follow community policies, physician orders, resident care plans, and applicable standards.

What we're looking for

Skills & competencies

certified dietary manager

asheville nc

grove park health & rehab center

skilled nursing

dietary services

food service management

resident care

food safety

kitchen sanitation

staff supervision

monday–friday days

on-demand pay

weekly pay

Work arrangement

• Weekend coverage required

Benefits & perks

• Daily or weekly pay options
• medical, dental, and vision benefits
• employer-contributed HSA option
• 401(k)
• employer-paid life insurance for full-time employees
• employee assistance program
• paid time off
• educational, leadership, and tuition opportunities
• discount and wellness programs.

Why this role

Requires a high school diploma or equivalent, Food Handler Level II or similar state-required food safety certification, and a qualifying food service management certification, national certification, or relevant associate’s or higher degree.

About the employer

Grove Park Health & Rehab Center is hiring for this role. Industry: Nursing Care Facilities (Skilled Nursing Facilities). Sector: 62.