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Butcher

Rodizio Grill Brazilian Steakhouse · Sarasota, FL · Steakhouse food preparation

Employment type

Part-time

Work setting

On-site

Location

Sarasota, FL

Schedule

Day shift

Posted

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Job overview

The Butcher role is onsite in Sarasota, FL; compensation is not specified. The position supports the food preparation team at Rodizio Grill Brazilian Steakhouse. The role prepares and seasons a range of meats for service, while maintaining food safety, sanitation, and meat quality standards.

What you'll do

  • Prepare, trim, season, and skewer cuts of beef, pork, lamb, and chicken
  • apply traditional seasonings and custom marinades
  • maintain food safety, sanitation, and meat quality control.

What we're looking for

Skills & competencies
butcher
part-time
sarasota fl
rodizio grill
brazilian steakhouse
meat preparation
food safety
sanitation
seasoning
quality control
Work arrangement
  • Weekend coverage required

About the employer

Rodizio Grill Brazilian Steakhouse is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.

Additional details

Industry sector
72
Industry
Full-Service Restaurants
Occupation code
51-3021.00
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