Kitchen Staff II
Employment type
Full-time
Work setting
On-site
Location
compensation not specified, IN
Schedule
Day shift
Posted
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Job overview
The Kitchen Staff II is an onsite role based in New Mexico, with compensation not specified in the posting. This position supports the culinary team at Target Hospitality, a company providing hospitality services in remote environments. The role exists to maintain the cleanliness of dishware, cookware, and dining areas while assisting with food preparation. By ensuring sanitation standards are met and supporting the kitchen staff, this role contributes to the overall guest experience and safety culture of the facility.
What you'll do
- Clean and sanitize dishes and equipment, sweep and mop floors, restock dining areas, assist with salad bar and sandwich station prep, and follow HACCP guidelines.
What we're looking for
- Skills & competencies
- full-timeday shiftnew mexicokitchen staffhospitalitydishwashingremote campsafety culturehaccpfood preprotational schedule
- Work arrangement
- Weekend coverage required
Why this role
Rotational schedule, remote camp environment, and world-class customer service focus.
About the employer
Target Hospitality is hiring for this role. Industry: Caterers. Sector: 72.
Additional details
- Industry sector
- 72
- Industry
- Caterers
- Occupation code
- 35-2021.00
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Listing ID: 8b50cada-73fe-46d8-951c-e413684d974d