Short Order Cook, Breakfast Grill

Job overview

The Short Order Cook, Breakfast Grill role is onsite in Jacksonville, FL. Compensation is $35,000–$40,000 per year. The cook supports Terry’s Grill’s breakfast team and its made-to-order breakfast service. The cook prepares omelettes, eggs, and other breakfast items to customer specifications, operates the grill station during high-volume service, and coordinates with front-of-house staff. The role contributes to consistent food quality, timely ticket fulfillment, and a clean, sanitary station.

What you'll do

• Prepare made-to-order omelettes, eggs, and breakfast items
• operate and maintain the breakfast grill station
• cook short orders with speed and accuracy
• ensure food quality, consistency, and portioning
• maintain a clean and sanitary station
• coordinate with front-of-house staff
• follow food safety and handling guidelines.

What we're looking for

Skills & competencies

short order cook

breakfast grill

omelette preparation

egg preparation

breakfast service

high-volume cooking

food safety

jacksonville fl

terry’s grill

$35k–$40k/year

flexible schedule

free food

employee discounts

Work arrangement

• Weekend coverage required

Benefits & perks

• Performance-based bonus, company parties, flexible schedule, free food and snacks, free uniforms, advancement opportunity, and employee discounts.

Why this role

Previous short-order cook experience and demonstrated omelette and egg preparation skills are required. Benefits include performance bonuses, flexible scheduling, free food and snacks, uniforms, advancement opportunities, and employee discounts.

About the employer

Mandrino Enterprises LLC dba Terry's Grill is hiring for this role. Industry: Full-Service Restaurants. Sector: 72.